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Tapas & Hors d'Oeuvre Parties
Our tapas & hors d'oeuvre parties are very fun. They allow your guest to mingle while enjoying smaller bites of delicious foods. Our menus include stationary platters as well as butler style passed hot & cold hors d'oeuvres.
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Bronze
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Silver
Baked brie encroute with fresh fruit, breads & crackers

Mediteranean & antipasto station served with italian breads

Domestic cheese & cracker station

Choice of 8 passed hot or cold passed hors d'oeuvres
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Gold
Warm spicy crab dip with rustic breads

Vegetable crudite station

Domestic cheese & cracker station

Charcuterie-Assortment of cured & grilled sausages & meats

Choice of 8 passed hot or cold hors d'oeuvres
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Platinum
Shrimp cocktail station

Norwegian smoked salmon platter

Make your own bruschetta station

Domestic cheese & cracker station

Choice of 8 passed hot or cold hors d'oeuvres
A 20% non-refundable deposit will be required at time of booking. The final payment along with final headcount will be due three weeks prior to event.
For your convenience we accept cash, money orders, corporate or business checks, all major credit cards.
Variety...
is the spice of
life!
Martini Potato Bar

Warm spinach & artichoke dip
with rosemary foccacia bread

Domestic cheese & cracker station

Choice of 8 passed hot or cold passed hors d'oeuvres
Min- 50 people
$30.95 50-75 people
$29.95 76-100 people
$28.95 101-125 people
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Party packages do not include 20% gratuity & 7 % meals tax.
Min- 50 people
Min- 50 people
Min- 50 people
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Click here
for
Cold hors d'oeuvres
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Click here
for
Hot hors d'oeuvres
$31.95 50-75 people
$30.95 76-100 people
$29.95 101-125 people
$32.95 50-75 people
$31.95 76-100 people
$30.95 101-125 people
$33.95 50-75 people
$32.95 76-100 people
$31.95 101-125 people
Home Page
Ask Chef Barry about our dessert station!